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  For the 50 ranchers originally participating in this project, these small devices have fundamentally changed the way they work, giving them the critical data they need to do business better

Meeting meat market demands through technology


ARGENTINA

To improve market access, food products must meet escalating safety and quality requirements everywhere. To help Argentine cattle ranchers meet these market demands and improve their competitiveness in the international meat market, a MIF project in coordination with the Cultural Association for Comprehensive Development (ACDI), turned to technology, developing a new system for tracing Argentine beef.

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  2. Fueling the entrepreneurial drive of young people

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  3. Uruguayan Producers Reach Export Markets through Cooperation

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